Location	3.0
Service	2.0
Food	1.0
Atmosphere/Décor	3.0
Value	1.0
Overall Rating	2.0

1 Viewer Reviews

Jeff from Minnesota	Mar 25, 2008
Overall Rating:  2.0

This is an expensive place for those who are neither hungry nor on a budget. I ordered the "chicken breast," which turned out to be two tiny cornish game hen thighs and legs - about 1.5 ounces of meat altogether. After two small bites I realized I was already half done, and that this wasn't a chicken breast at all. The manager was uninterested in making things right by serving me more than a sampler sized portion, so we just canceled the order (at $14, this would have worked out to about $112/lb. for the "chicken"). My son had the steak, which was large enough (for $29), but the teriyaki sauce was more like hot sauce and overwhelmed the taste of the steak after only a single bite.

Be aware that the entree price is for ONLY the entree. Basic sides, salad, soup, etc. are all separate. The waitress was nice, but was the only waitress for the entire restaurant.

All in all, a dissatisfying experience.